Bij groentefermentatie is het belangrijk dat er weinig zuurstof aanwezig is want zuurstof trekt schimmels aan. Daarom maken wij gebruik van een fermentatiegewicht. Dit is een stukje glas dat alle groenten onder water houdt, want in water is er geen zuurstof aanwezig. Zo bescherm je je fermentatie tegen ongewenste schimmel groei!
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